Noodles are an essential ingredient and staple in Thai cuisine along side with rice and spices.
Here are our favorite noodles dishes.
Notably one of the best known Thai dish worldwide. Our Pad Thai is made with thin rice noodles stir fried with meat of your choice, egg, bean sprouts and green onions. Then topped with crushed peanuts and a side of lime to add some crunch and an extra zest! Healthier option available with glass noodles made from mung beans! Less calories than rice noodles, but same flavorful dish!
Stir fried thick rice noodles with egg, Chinese broccoli, broccoli and beansprouts in sweet black soy sauce.
Stir fried thick rice noodles topped with sautéd broccoli and Chinese broccoli in soybean paste brown soy gravy.
Thin egg noodles sautéed with shrimp, chicken, baby corn, mushrooms, green onions and bamboo shoots in black pepper soy sauce gravy.
Stir fried thick rice noodles with peppers, broccoli, Chinese broccoli, bean sprouts and sweet basil in Thai basil chili paste.